List Price: $21.95Amazon.com's Price: $17.21 You Save: $4.74 (22%)Prices subject to change.
Availability: Usually ships in 24 hours
Binding: Paperback
Dewey Decimal Number: 641.815
EAN: 9781558321564
ISBN: 155832156X
Label: Harvard Common Press
Manufacturer: Harvard Common Press
Number Of Items: 1
Number Of Pages: 643
Publication Date: September 01, 2000
Publisher: Harvard Common Press
Sales Rank: 2441
Studio: Harvard Common Press
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Editorial Review:
Product Description:
The Bread Lover’s Bread Machine Cookbook brings together over 300 mouth-watering recipes for bread machines from renowned bread baking expert Beth Hensperger. Versatile, affordable, and efficient, bread machines bridge the gap between taste and convenience, turning out perfect loaves every time. Hensperger shows you how to utilize this incredible machine to make fresh and signature loaves of bread—from classic white loaves, hearty whole-wheat breads, and pizza doughs to quick breads, sweet breads, swirled breads, and even jams.
Average Rating: 
Rating:  -
This is an outstanding book for bread machine owners. I have several good bread books including another by Hansperger but this one helped me to have a great experience with my bread machine.
Most recipes are given in 1.5 pound as well as 2 pound versions. When I reviewed prior to purchase I thought it was repetitious and redundant, but once I used the book I realized the value of the author's hard work. I use a 1.5 pound loaf when baking in my Breadman Ultimate, and the 2 pound when ... Read More
Rating:  -
I tried a couple of recipes from the book with decent results. Trying to adapt some of the half-whole-wheat recipes into 100% whole wheat recipes didn't turn out that great, but that's probably less the book's fault and more my own. The recipes where I followed the book with no adaptations turned out fine. So I will echo what several other reviews said - that I was disappointed at how few of the whole grain recipes were truly WHOLLY whole grain.
But then I tried the "Dutch Sugar Loaf" recipe ... Read More
Rating: -
We bought this book for our daughter as a christmas gift, and it was a great success.
We had not peeked at it, and were very surprised with the amount of recipes, and information in this book.
Rating: -
While reading reviews on bread machines, I found so many recommendations for this book that I decided to purchase it with my new bread machine. We've tried the recipes for honey whole wheat, chocolate cherry bread, and the whole wheat croissants. Every recipe has turned out perfect!
Rating: -
I've been collecting recipe books since I was a little girl...I even have the full set of Mary Margaret McBride's Encyclopedia of Cooking from 1937. And...I have made just about every recipe in any of my books. But this recipe book has got to be placed at the very top of my list. I have now made every recipe in it and not one failure and that's the truth! I can't recommend it highly enough. Easy to follow, and perfect bread every time.
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